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 March 2013 - In this Issue:
RECIPE: Carrot Cake with Ginger Mascarpone Frosting
Cookbook Review
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 Next Issue:
  Pasta Perfection!
 Store Information

Store Hours:

Monday - Saturday
10 a.m. - 9:30 p.m.

Sunday
11 a.m. - 6 p.m.

Calhoun Square
3001 Hennepin Ave.
Minneapolis
(612) 824-4417
(888) 824-4417

Kitchen Window will
be closed on
Sunday March 31
in observance of Easter

 Kitchen Window Services
 Host A Party!

For weddings, graduations, birthdays, anniversaries, company parties
-- or just because!
Boil

Outdoor Pizza Party

Let Kitchen Window help you create a one-of-a-kind outdoor party experience for you and your guests at your office or in your backyard. We personalize our services to fit your style – and your budget.
Our Rental options:
  • Easy -- Rent the Party Kit
  • Easier -- Party Kit & Pre-Prepped Ingredients
  • Easiest – Hire our Chef
Serve up authentic calzones, deep-dish pizza and ultra-thin Neapolitan-style pizza with perfect, crispy crust using our outdoor pizza oven. The oven is designed to come to temperature quickly and offers temperature ranges from 250º to 800º. It features an
integrated wood tray that provides wood fired pizza oven flavor. The oven is large enough to bake a
17” round or 17x22” rectangle pizza. Kit includes pizza oven and pizza peel.

more info

 Services
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Gift Bow

We sharpen your knives
while you wait.

No appointment necessary.

Traditional and Asian cutlery
$5.50 per blade

Knife refurbishment available

more info

 

 
A Special Spring Dinner

Spring brings a host of special occasions to celebrate with family and friends. Some gatherings will be casual, but others may call for a special dinner worthy of a distinctive occasion.

IN THIS ISSUE, we’re preparing a spring dinner apropos for any number of special occasions ahead. On the menu, we have Slow-Roasted Filet of Beef with Basil Parmesan Mayonnaise, Hasselback Potatoes, Green Beans Gremolata, and a sweet ending of Carrot Cake with Ginger Mascarpone Frosting. The flavors are fresh, the cooking easy, and the tastes sublime.

Spring, Fresh, Delicous, DoAhead, Easy
Fresh, Aromatic and Delicious
  Upcoming Cooking Classes
Cooking SchoolsPlan some fun with a cooking class at Kitchen Window! We have an incredible line-up of topics, menus and instructors. With hundreds of choices, a Kitchen Window cooking class makes a great outing with friends and family, as well as a wonderful date night.

Easter Celebration for Kids - #130330A – Saturday, March 30 | 10:00 a.m.

Green Egg Latin Grill - #130405A – Friday, April 5 | 6:00 p.m.

Piattini & Antipasti: Fresh Italian Appetizers - #130405B – Friday, April 5 | 6:00 p.m.

The Spice & Seafood of Spain's Catalonia - #130410A – Wednesday, April 10 | 6:00 p.m.

Green Egg: Classic Supper Club - #130411B – Thursday, April 11 | 6:00 p.m.

View All Cooking Classes You may register for any of our classes any time of day.

 Special Events & News
Sportshow

Grill Expo

Watch Your Email For The Start of Grill Expo Seminar Registration on Monday March 25th
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 Featured Items for Spring Celebrations
It''s what life is all about -- celebrating special moments with family and friends and sharing food made specially for the occasion.

Dress us your Spring table with Le Creuset's New Soleil

Le Creuset Sol
 Kitchen Window Coupon

 


Elevate Your Favorite Plate or Bowl

30% OFF a ServeItUp Stand
Small Reg. $21.99 & Large Reg. $29.99


ServeItUp

{THIS COUPON IS VOID}
Please subscribe to our newsletter to receive our next coupon

Limit one item with coupon and one coupon per household. Valid for in-store purchase only. Offer expires April 3, 2013

RECIPE: Slow Roasted Filet of Beef with Basil Parmesan Mayonnaise
RECIPE: Slow Roasted Filet of Beef with Basil Parmesan Mayonnaise
RECIPE: Slow Roasted Filet of Beef with Basil Parmesan Mayonnaise
Do Ahead
Tips
How-to tie a roast
How-to tie a roast
Tools for Roasting Meat
Oval Baker
Beautifully glazed stoneware is a functional and aesthetic pleasure. Shallow sides promote good air circulation.
Knife
This knife features a narrow blade and a sharp tip for expertly trimming roasts and excising bones from meat.
Food Loops
Reusable and heat-tolerant, silicone food ties make tying a roast, chicken, or bundling any food quick and easy.
Setting the Table
Setting the Table
Folding the Napkins
Folding the Napkins
Folding the Napkins
RECIPE: Hasselback Potatoes
RECIPE: Hasselback Potatoes
RECIPE: Hasselback Potatoes
How to Roast Hasselback Potatoes
How to Roast Hasselback Potatoes
RECIPE: Green Beans Gremolata
RECIPE: Green Beans Gremolata
RECIPE: Green Beans Gremolata
Do Ahead
How to Toast Pine Nuts
Veggie Prep Tools
Steamer
Steaming is the healthiest way to cook veggies. A basket sets the right height for steaming; handles make it easy.
Paring Knife
Along with a chef’s knife, a paring knife is essential in the kitchen. We think this one is just the right size.
Cutting Board
A good knife and a quality cutting board go together. Choose a surface that is easy to clean thoroughly.
Being at the Table
Being at the Table
RECIPE: Carrot Cake with Ginger Marscapone Frosting
RECIPE: Carrot Cake with Ginger Mascarpone Frosting
Baking Tools
Round Cake Pan
Bake the layer cake with these round pans. High-quality materials bake evenly and retain their shape well.
Box Grater
Four sides with four grating styles and sizes. Use the coarse grate side for prepping the carrots for this cake.
Spatula Spoon
Scrape every bit of batter from the mixing bowl into the cake pan. Heat-tolerance allows this tool to be used at the stovetop.
Cookbook Review
Cookbook Review
Inspiration
Pinterest
 

Relish the special times and reasons to celebrate life with friends and family this spring.

From all of us at Kitchen Window

Kitchen Window
Calhoun Square - 3001 Hennepin Ave.
Minneapolis, MN 55408
612-824-4417 -- 888-824-4417

www.kitchenwindow.com

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Copyright 2013 - Kitchen Window and Acorn Advisors.
Kitchen Window reserves the right to correct errors. Prices subject to change.

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